Cook’s Illustrated Best Soups And Stews From Around the World Magazine - Magazine

Cook's Illustrated Best Soups And Stews From Around the World Magazine

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French Shrimp Bisque, Vietnamese Beef and Noodle Soup (Pho), Hearty Mexican Beef Soup (Caldo de Res), Italian Pasta and Bean Soup (Pasta e Fagioli), West African Sweet Potato and Peanut Soup.

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